Inglês / Português
Contacts
 
Postponed to Ocober 2021
23 - 27 November / online
November 27 / online
Gregório, M.J., Irving, S., Teixeira, D. et al. The national food and nutrition strategy for the Portuguese COVID-19 response. Eur J Clin Nutr (2021). https://doi.org/10.1038/s41430-020-00818-w